These are a hit with everyone! Perfect as an appetizer, or a snack on game night. Pair with a salad and your favourite protein for an amazing meal.

Twice Baked Nona Potatoes

  1. Clean potatoes, cover with some oil and place onto cookie sheet into oven heated at 400’C
  2. Once softened (45-60 minutes), remove the potatoes, carefully cut in half lengthwise and allow to cool
  3. Reduce oven to 350’C
  4. Once the potatoes are cool enough to touch, scoop out the centres and place into a bowl – leaving about 1/4″ layer in the skins
  5. Coat the insides of the scooped out skins with BBQ sauce
  6. Mix NONA Carbonara-Style sauce into the bowl of scooped potatoes and mash until creamy & incorporated.
  7. Place the mashed potatoes back into the skins. Cover + Bake for about 15 minutes.
  8. Top with warmed Cheesy-Style sauce, coconut bacon, green onions and whatever toppings you chose!

Recipe found at http://www.nonavegan.com

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